Indulge in the refreshing elegance of our Blueberry Cream Cake. A light, fluffy vanilla sponge is layered with tangy blueberry compote and topped with a silky, blueberry-infused cream. Each bite offers a perfect blend of textures—from the moist cake to the creamy frosting and juicy blueberries. Topped with whipped cream and fresh berries, this delightful cake is ideal for birthdays, tea parties, or any joyful celebration. A sweet, unforgettable treat!
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Blueberry Cream Cake
From: RM36.00
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Ingredients
- Vanilla sponge cake
- Blueberries
- Sugar
- Butter
- Heavy cream
- Eggs
- Flour
- Baking powder
- Lemon juice
- Vanilla extract
- Salt
- Whipped cream (for topping)
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